Beer contains over 2000 flavours and is therefore more aroma-rich than wine or spirits. When beer is talking about aromas, it is actually the molecules in the beer that are perceived by our sense of taste and smell. There are even research attempts to separate the aromas in the beer, which can even make a…

Beer and hops, that belong together like beach and sea, like pot and lid. Beer without hops? Unimaginable! Hops have made beer a food and beverage that is harmless to health. In the early Middle Ages, poisonous herbs were often thrown into the brew. In addition, the use of different hop stake in brewing was…